Dixie Red Delight
Sharp and sweet fruit with an alluring aroma.
Color: red skin, yellow underneath, white flesh.
Texture: crisp, juicy.
Taste: sharp, sweet like honey crisp, aromatic.
Size: medium to large.
Uses: fresh- eating, stored, preserved.
Growing Conditions: partial to full sun, 6 plus sun hours
Ripening: late September
Origin: AL, USA, 1960s; developed by Oren T. Bolding of Sylacauga, AL
AKA: Red Joy, Red Delight
Fun Fact: high popularity in southern states in early 1900’s, came from seeds of the Yellow Transparent